This is my first tutorial, so I picked something very simple, my yummy chicken enchiladas. Not only are the yummy but they are in-expensive, which is always a very good thing!
Here is what you will need for these:
2 cups cooked chicken breast
1 package of burrito size tortillas
1 can cream chicken soup
1 -2 cups of sour cream
1 -2 cups of any salsa that you like
2 cups of cheese - whatever you prefer, I use cheddar
First shred your cooked chicken. I use a couple of forks and just tear the little chicky up.
Next, you add the sour cream, salsa, and cream of chicken soup to a bowl.
Now dump all your beautiful shredded chicky into the bowl and mix up.
Now, take a tortilla a put a couple spoonfulls of the chicken mixture in the middle, then top it with some cheese, roll it up like a burrito.
Next, put all the rolled up tortillas in a greased dish. You can use an 8x8 dish, or double the recipe and make a 9x13 pan, it just depends on how many you are feeding.
The last step is to spread the remaining chicken mixture on top and sprinkle with cheese. Bake in a preheated 350 degree oven for about 20-30 minutes, until cheese is melted and golden bubbly!
Here they are on my table, I serve it with some type of rice. We had chicken fajita rice this night, and it was super good! My husband and kiddos love this meal! Enjoy friends!
2 days ago